2011 Holiday Cookie / Baking Shopping List

Now that I have my holiday cookie / baking list complete I can work on the shopping list. So.. Here it is:

White Flour – 16 Pounds

Cake Flour – 5 Pounds

Whole Wheat Flour – 5 Pounds

Icing Sugar – 7 Pounds

Sugar – 15 Pounds

Molasses – 2 Cups

Light Brown Sugar – 2 Pounds

Dark Brown Sugar – 2 Pounds

Cornmeal – 10 Cups

Rolled Oats – 1 Pound

Baking Soda – 1 Container

Baking Powder – 1 Container

Dessicated Coconut – 4.5 Cups

Shredded Coconut – 1 Small Bag

Dark Corn Syrup – 1 Large Bottle

Light Corn Syrup – 3 Large Bottles

Condensed Milk – 1 Cup

Vanilla Extract – 8 Ounces

Cardamom – 1 Container

Peppermint Extract – 1 Bottle

Cinnamon – 1 Container

Orange Zest – 5 Large Oranges

Lemon Zest – 3 Lemons

Granny Smith Apples – 5

Zucchini (Medium) – 5

Limes – 2 Large Bags

Walnuts – 1 bag

Whole Almonds – 2 Large Bags

Raisins – 1 Bag

Chocolate (Milk) – 1.5 Pounds

White Chocolate – 6 Pounds

Maraschino Cherries – 2 Large Jars

Pecans – 2 Bags

Hazelnuts – 3 Bags

Milk – 2 Cups

Eggs (Large) – 6 Dozen

Heavy Cream – 2 Cups

Butter (Unsalted) – 14 Pounds

Candy Canes – 24

Candied Lemon Peel – 375 Grams

Candied Orange Peel – 275 Grams

Cocoa Butter – 75 Grams

Raspberry Jam – 1.5 L

150 70 MM Oblates

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