I picked up a copy of Donna Hay Magazine Issue 62 – Autumn 2012. I picked this up in July. Autumn in July! As this is an Australian magazine it was Autumn there. I can’t wait to try out a bunch of things from this issue: Ginger Cardamom Pomegranate Syrup Cake, Toffee Custard Pots, Soft Caramels, Rum & Date Cake with Caramel Sauce, and home made Dulce De Leche. I will have to translate from Australian to Canadian…but that is an easy sacrifice!
The second acquisition is Martha’s American Food. The mid west section seems to temp me most.
|Donna Hay & Martha Stewart|
September 10, 2012 Update…. The Pot Roast Recipe in Martha’s American Food is the best I have ever had!